Dr Erin Laing is Senior Clinical Dietitian and researcher in the Nutrition and Speech Pathology Department at Peter MacCallum Cancer Centre, with over 12 years experience in oncology nutrition and managing all cancer types. She has a particular interest and experience in the nutritional management of gastrointestinal cancers and neuroendocrine tumours and has led the nutrition service for both upper and lower gastrointestinal cancers over her time at Peter Mac.

Erin is passionate about optimising models of care to improve the nutritional management and quality of life for cancer patients. She led the implementation of a dedicated nutrition service for neuroendocrine tumours and it’s integration into the multidisciplinary neuroendocrine clinic in 2016-2017.